MOISTURIZING OILS

Sweet almond oil (Prunus amygdalus dulcis)

Almond oil contains tocopherols, especially α-tocopherol, which has an antioxidant and skin-protecting effect and optimizes penetration into the skin. It is suitable for every skin type, especially for sensitive, dry, and baby skin. When incorporated into creams, almond oil produces soft, supple, and nourishing textures.

Jojoba oil (Simmondsia chinensis)

The jojoba plant produces wax esters that resist oxidation. It also stores humidity without being occlusive to the skin and has smoothing as well as hydrating properties. Furthermore, it contains minerals such as zinc and copper, plus vitamins B and E.

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